The client called to ask why his potatoes (Irish) planted in mid-April already had vines dying in mid-July. He felt this was too soon. He did not know the variety of potato.
DIAGNOSIS / RECOMMENDATION
Because most potato varieties mature within about 90-120 days, the dying back of vines is likely normal senescence. No actions were recommended.
ADDITIONAL INFORMATION
Potatoes planted in mid April typically will be ready for harvest beginning in early July, depending on the variety [1, 2, 3]. Potato vines will begin to die back about that time, although stress from environmental factors (either drought or too much water and high temperatures), insect damage, improper fertility, and diseases can hasten the dieback [4, 5]. In fact, tuber formation of potatoes ends when soil temperatures are consistently over 80°F, regardless of whether or not vine tops have died back. [4]. Potatoes are heavy feeders in the garden, and having the proper fertility is important [2, 3, 6] Knowing the variety and ensuring proper fertility will help in management of the crop. Once the vines have died back, the tubers should be harvested and used or stored appropriately.
SOURCE June 2019 BAMGA’s From the Help Desk
BetsyB., Bedford Extension Master Gardener, Help Desk Coordinator
RESOURCE LINKS
All resource links live and accessed, June 12, 2019)
1) https://www.pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/426/426-331/426-331_pdf.pdf
2) https://hgic.clemson.edu/factsheet/potato/
3) https://extension.umd.edu/hgic/topics/potatoes
4) https://www.pubs.ext.vt.edu/AREC/AREC-66/AREC-66.html
6) https://www.pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/426/426-413/426-413_pdf.pdf
–A Bedford Area Master Gardeners Association (BAMGA) Publication–