Growing Underground – How to Grow Root Vegetables

Speaker: Cindy Brown, Horticulturist, Educator, Smithsonian Gardens 

From carrots to beets, parsnips to radishes, and everything in between, let’s look at the garden’s buried treasures; an up-close view of our underground edibles. Root vegetables have a place in every size garden, even containers. They take up little garden space and with a bit of planning they can be harvested throughout the winter.  Cindy will guide us through the process of selecting, planting and growing various root crops to fill your larders or pantries.

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