Seed saving is an ancient art that enabled humans to cease being hunter gatherers. Up until the end of World War II, home gardeners typically saved their own seeds, because high-quality seeds at affordable prices were generally not available. However, seed saving declined with the development of the commercial seed industry, which made low-cost, high-quality vegetable and flower seeds readily available. Presently, renewed interest in heirloom, unique, and locally adapted vegetable and flower varieties is sparking a resurgence in seed saving. MORE